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Perform responsibilities in accordance with all Company standards, policies, and procedures. Be able to fulfill the financial, administrative, human resource and technical responsibilities within the Food & Beverage Department. Be able to follow & maintain an annual budget. Maintains systems and procedures for ordering, receiving, storage and distribution of all cleaning supplies, and chemicals. Is responsible for maintaining an accurate perpetual inventory for all china, glassware, flatware, kitchen utensils and equipment. Assist the Executive Steward with training & developing Team Members.
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Responsible for providing “Four Diamond / Luxury” Guest Service to all Guests. The Barback ensures that bar stations are maintained in a clean, neat and orderly fashion adhering to all safety and health regulations and standards.
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Support Sanitation department in ensuring all china, glass, silverware, flatware, dish machines, etc are cleaned and maintained according to Company specifications. Ensure safety and cautionary signage are displayed appropriately.
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Thank you for your interest in employment at Thunder Valley Casino Resort! Thunder Valley Casino Resort is the only AAA Four Diamond property in Placer County. We’re always looking for superstar achievers to join our ranks either full or part time.
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Beverage Servers perform responsibilities in accordance with all company standards, policies, and procedures. He/she ensures that beverage service stations are maintained in a clean, neat and orderly fashion adhering to all safety and health regulations and standards and that the beverage stations are properly stocked and all products are fresh, rotated and properly stored.
This beverage server is also responsible for taking orders, securing payment and delivering drinks according to Thunder Valley Standards and specifications, as well as being responsible for processing transactions and securing payment using the Info Genesis System.
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Must have knowledge in Butcher area - with Beef, Lamb, Chicken, Pork, Fish Butchering skills. Must be able to use scales, do inventory, par sheets. Have Knowledge of Health Standards
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Perform responsibilities in accordance with all Company standards, policies, and procedures. Must be able to balance, cash checks, do credit card advances, cash in slot tickets, issue and pay markers, complete front money transactions, process coin from guest, and do chip redemptions. Must provide AAA Four Diamond service at all times. Complete knowledge of Title 31. Other duties as assigned.
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Main Kitchen / Buffet Cooks perform responsibilities in accordance with all Company standards, policies, and procedures. A cook is in view of guest at all times, it is very important that you are aware of food and service standards. Must be polite and courteous to guest and fellow team members. Having the ability to cook and present menu items that is visually appealing and flavorful in taste is the essence of your position.
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Perform responsibilities in accordance with all Company standards, policies, and procedures. Possess the ability to work hands-on in any kitchen environment, including those involving off site premise. Responsible for preparation of all salad bar items: back up salads, fruits, deli meats, breakfast items, and condiments as needed, preparing sauces and dressings. Also including cutting cakes and pies and setting up desserts, stocking items needed for warmer or refrigerators, refilling items that are low in product, placing proper utensils, checking chilled salad items and steam table temperatures.
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Thank you for your interest in employment at Thunder Valley Casino Resort! Thunder Valley Casino Resort is the only AAA Four Diamond property in Placer County. We’re always looking for superstar achievers to join our ranks either full or part time.
Perform responsibilities in accordance with all Company standards, policies, and procedures. It is very important that you are aware of food and service standards. Must be polite and courteous to guest and fellow team members. Having the ability to cook and present menu items that is visually appealing and flavorful in taste is the essence of your position.
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Perform responsibilities in accordance with all Company standards, policies, and procedures. A cook is in view of guest at all times, it is very important that you are aware of food and service standards. Must be polite and courteous to guest and fellow Team Members. Having the ability to cook and present menu items that is visually appealing and flavorful in taste is the essence of your position.
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Perform responsibilities in accordance with all Company standards, policies, and procedures. A Cook is in view of guest at all times, it is very important that you are aware of food and service standards. Must be polite and courteous to guest and fellow team members. Having the ability to cook and present menu items that is visually appealing and flavorful in taste is the essence of your position.
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Perform responsibilities in accordance with all Company standards, policies, and procedures. A cook is in view of guest at all times, it is very important that you are aware of food and service standards. Must be polite and courteous to guest and fellow Team Members. Having the ability to cook and present menu items that is visually appealing and flavorful in taste is the essence of your position.
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Support the Executive Chef, Assitant Executive Chef, Room Chef and Sous Chefs. Enforce all initiatives given, oversee production responsibilities, and provide service to guests and Team Members. Possess the ability to work hands-on in any kitchen environment, including those involving a three-meal period and high volume production.
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Perform responsibilities in accordance with all Company standards, policies, and procedures. Ability to operate kitchen equipment. Requires skill for recipes and measurements. Ability to read, write, math skills, speaks and understands basic English in order to read recipes and communicate with other Team Members. Always conduct oneself in a manner that reflects a positive professional image. Majority of the production will be to support the cooks with frying, sautéing, carving, broiling, griddling, steaming fish, egg vegetable preparation.
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Deal games efficiently and accurately for special events including, but not limited to, Tournament Series. Provide friendly and proactive interaction with all Guests and Team Members. Provide 4-Diamond service to Guests by being knowledgeable about Thunder Valley Casino and communicating its promotions and events.
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Deal game/s efficiently and accurately, providing friendly and proactive interaction with all Guests and Team Members. Provide 4-Diamond service to Guests by being knowledgeable about Thunder Valley Casino and communicating its promotions and events. Perform responsibilities in accordance with all company standards, policies and procedures.
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COME AND BE PART OF THE EXCITEMENT!
Thunder Valley Casino is offering FREE Blackjack Dealer Training! Eight-week Training begins Tuesday, March 5th, 2019 and goes through Friday, April 26, 2019. Classes will be held Monday through Friday, 3 hours a day - 1:30 to 4:30 pm or 6 to 9 pm.
All Table Games Dealer positions will be part time. Applicants must be at least 21 years of age. The position requires availability to work most days of the week, including weekends and all holidays. Shifts will be either swing or graveyard shift, there are no day time shifts available through the school. Thunder Valley Casino is a smoking environment. Applicants must be able to work in a smoking environment.
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The Engineer will respond to job assignments including, but not limited to, repair, installation, and preventive maintenance of all mechanical equipment and related components as directed. The Engineer is responsible for the effective overall operation of the Engineering Department in meeting the 24-hour demands of a successful Casino/Resort operation. Responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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The Esthetician administers professional facials, waxing services, peels and body treatments to Guests of Spa at Thunder Valley. All responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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Assists in running of the day-to-day operations of the Food & Beverage Departments. Assist in all F&B areas for vacation and shift coverage. Assumes the role of Assistant Unit Manager in F&B areas. Supports Unit Managers in running day to day operation. Handles other task as assigned.
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The Fatburger Attendant will ensure service standards are met by providing friendly and professional service while ensuring high quality food and beverage offerings. The Fatburger Attendant will follow proper preparation techniques in accordance with Fatburger and Thunder Valley Casino Resort. Provide Guests and fellow Team Members with a friendly, upbeat, and clean atmosphere. Responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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Thank you for your interest in employment at Thunder Valley Casino Resort! Thunder Valley Casino Resort is the only AAA Four Diamond property in Placer County. We’re always looking for superstar achievers to join our ranks either full or part time.
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Perform responsibilities in accordance with all company standards, policies, and procedures. Ensures that bus persons have tables cleared and set on a timely basis. Responsible for greeting guests. Responsible for offering specials by describing the preparation and price of each. Responsible for up selling when possible. Responsible for taking orders, processing in the Info Genesis System. Process guest checks using the Info Genesis System.
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Assist in overseeing gift shop and ensure a pleasant and safe environment for internal and external guests. Ensure that Team Members are observing "Winning Attitude" service standards and are performing duties according to proper procedure. Perform responsibilities in accordance with all Company standards, policies, and procedures.
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Ensures that all guest room areas are cleaned and neat. Handles Guest opportunities/inquiries with established “Four Diamond” standards in mind. Performs responsibilities in accordance with established company standards, policies, and procedures.
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Assist arriving and departing Guests with luggage, and transportation needs. Handles Guest opportunities/inquiries with established “Four Diamond” standards in mind. Performs responsibilities in accordance with established company standards, policies, and procedures.
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The Host / Cashier performs responsibilities in accordance with all company standards, policies, and procedures. He/she is responsible for greeting and seating guests; updating table status using the Host Alert system; operating cash registers processing multiple transactions; processing guest checks using the Info Genesis system; and updating and manage the wait list using the Host Alert system. This position requires extensive physical movement such as walking, stretching, pulling, and carrying.
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Perform responsibilities in accordance with all company standards, policies, and procedures. Responsible for greeting and seating guests. Ensures that bus persons have tables cleared and set on a timely basis. Update table status using the Host Alert system. Update and manage the wait list using the Host Alert system. Process guest checks using the Info Genesis system.
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The House Person ensures that hotel public and guest room areas are maintained and cleaned to AAA Four Diamond standards on a daily basis; Is responsible for requesting supplies and equipment to maintain public and guest room areas; Handles guest inquiries with established Four Diamond standards in mind.
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Responsible for providing “Four Diamond / Luxury” Guest Service at all times. The Banquet House Person, under close direction of the Banquet Manager and the Banquet Captain, this position is responsible for providing Banquet Dining set ups and Special Event Support to all guests in an efficient, courteous, and professional manner displaying a high standard of customer service. This position interacts with staff internally and may interact with guests externally.
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The Human Resources Representative provides administrative support to the Employment Center Manager and Vice President of Human Resources within the Human Resources Department as needed.
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Perform responsibilities in accordance with all Company standards, policies, and procedures. Enforce all initiatives given; assist cooks in daily production responsibilities. Possess the ability to work hands-on in any kitchen environment, including those involving off site premise. Majority of the production will be assisting Chef, Sous Chef’s, Cooks, Cooks Helper’s, in banquet & catering production & set up, dish ups, running food for buffets, stocking items needed for warmer or refrigerators, refilling items that are low in product, placing proper utensils, checking chilled salad items and steam table temperatures.
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The Kitchen Worker performs responsibilities in accordance with all company standards, policies, and procedures. The position is responsible for set up and breakdown of dish machine, cleaning dishes, flatware, glassware, and pots & pans for next use. He/ she is also responsible for cleaning floors, and walls; Organizing service areas re-stock cooks line with clean china, pots, pans, etc. and trash removal; and organizing the dish room, shelving, storage. etc. In addition, it requires heavy lifting, extensive standing and walking, as well as the basic knowledge and use of chemicals to sanitize and clean. Also requires working within confined areas approx. 4X10 area.
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Perform responsibilities in accordance with all Company standards, policies, and procedures. Enforce all initiatives given; assist cooks in daily production responsibilities. Possess the ability to work hands-on in any kitchen environment, including those involving off site premise. Majority of the production will be assisting Chef, Sous Chef’s, Cooks, Cooks Helper’s, in banquet & catering production & set up, dish ups, running food for buffets, stocking items needed for warmer or refrigerators, refilling items that are low in product, placing proper utensils, checking chilled salad items and steam table temperatures.
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The Massage Therapist administers professional massage and body treatments to Guests of Spa at Thunder Valley, and effectively provides wellness solutions to meet their needs. All responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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The Nail Technician performs professional nail, hand and foot treatments for Guests of Spa at Thunder Valley. All responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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Ensure the safety and security of Guests, Team Members and Company assets. Perform responsibilities in accordance with all Company standards, policies, and procedures.
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Perform responsibilities in accordance with all Company standards, policies, and procedures. Possess the ability to work hands-on in any kitchen environment, including those involving off site premise. This includes preparation of all salad bar items: back up salads, fruits, deli meats, breakfast items, and condiments as needed, preparing sauces and dressings. Also including cutting cakes and pies and setting up desserts Stocking items needed for warmer or refrigerators, refilling items that are low in product, placing proper utensils, checking chilled salad items and steam table temperatures.
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Thank you for your interest in employment at Thunder Valley Casino Resort! Thunder Valley Casino Resort is the only AAA Four Diamond property in Placer County. We’re always looking for superstar achievers to join our ranks either full or part time.
Perform responsibilities in accordance with all Company standards, policies, and procedures. Possess the ability to work hands-on in any kitchen environment, including those involving off site premise. Majority of the production will be in the Garde Manger, preparation of all salad bar items: back up salads, fruits, deli meats, breakfast items, and condiments as needed, preparing sauces and dressings. Also including cutting cakes and pies and setting up desserts stocking items needed for warmer or refrigerators, refilling items that are low in product, placing proper utensils, checking chilled salad items and steam table temperatures.
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Attendant performs responsibilities in accordance with all company standards, policies and procedures. Ensures service standards are met and surpassed by providing guest Thunder Valley Casino Resort's AAA Four Diamond Service Standards, quality food and beverages, purchase and proper preparation in accordance with Pizza Hut and Thunder Valley Casino Resort. Provide guest and fellow Team Members with a friendly, upbeat and clean atmosphere.
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Perform responsibilities in accordance with all company standards, policies, and procedures. Maintains cleanliness of casino, grounds and public areas. Understand and comply with all company and departmental policies and procedures. Establish and maintain effective relationships with staff and guests.
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The Laundry Room Production Supervisor is responsible for facilitating the flow of incoming soiled linens through the washing and drying areas by loading and unloading commercial washers and dryers. Additional responsibilities include overseeing the ironing and folding of linen and terry. Responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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The Promotions Coordinator organizes activities and details related to casino promotions and events. This includes conducting property-wide information campaigns, prize drawings, Player Development Special Events and off-property events. Responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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The Rewards Center Manager will oversee day to day operations of the Rewards Center and manage all aspects of the Thunder Rewards Program with an emphasis on new customer acquisition and existing player maintenance. This position will manage the Rewards Center team including the Assistant Manager, Supervisors, and Representatives. Provide support for the Rewards Center staff in creating the highest level of AAA Four Diamond customer service. Provide superior guest service by acting as a primary source of information for all Guest needs including, but not limited to, Thunder Rewards membership, Box Office sales, Promotions execution, and providing detailed property information. Proactively develop, initiate and introduce new Thunder Rewards card acquisition programs to further the property’s marketing goals. Be responsible for the financial management of all department related expenses. Responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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The High Steaks Room Chef performs responsibilities in accordance with all company standards, policies, and procedures. Always conducts self in a manner that reflects a positive professional image. Actively participates with Team Members in ensuring highest degree of culinary Four Diamond preparations of all food offerings served at High Steaks. Teaches mentors and develops culinary Team Members. Ensures fluidity in Four Diamond food preparing techniques and flavor profiles. Adheres to all food cost control and inventory guidelines (policy and procedures costs and quality. Ensures and abides by all Health codes and hand washing guidelines. Ensures all preparation of food items is according to standard recipes and menu specs reflective of Four Diamond quality, presentation and flavor profiles. Works in tandem with FOH High Steaks Manager in guiding the Team to achieve each Year’s Four Diamond certification. Actively engages in visiting guest tables, attending and conduction pre meal meetings, weekly and monthly department meetings, and regular Team Member coaching and training sessions. Actively manages by upholding Thunder Valley’s Core Values and our Unite Here, Collective Bargaining Agreement.
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Room Runners perform responsibilities in accordance with all company standards, policies, and procedures. They are responsible for pre-setting of the Buffet side stations with adequate supply; maintaining cleanliness, re-stacking flatware, glassware and cups; and organizing the side stations, dry storage and distribution of delivered orders. etc. This position requires time on feet all during shift – walking, standing, bending, lifting etc.
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The Security Dispatch Officer communicates effectively on the radio, in writing, on the phone, and in the Security Department’s iTrak System and relays all information to the Shift Supervisor or Assistant Shift Supervisor. He/she is responsible for ensuring daily duties, shift schedule, and incoming requests for service are completed in a timely manner.
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This position exists for the effective overall operation of the Engineering Department, in meeting the 24-hour demands of a successful casino operation. Position purpose is to respond to job assignments in the repair, installation, and preventive maintenance of all equipment and related components as directed. Perform responsibilities in accordance with all Company standards, policies, and procedures.
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The In Room Dining Server will take Guests’ food and beverage orders and delivering food and beverage orders to Guests. Deliveries will be made to various areas of the property including, but not limited to, Guest hotel rooms, bars, and the pool area. The Server will also cashier and server food at various public food service areas on property outside of the primary restaurants. The Server is responsible to tendering Guest orders and following up on any Guest requests, including restaurant reservations, special room orders, and In Room Dining amenities and packages. Responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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The Thunder Cafe Food Server performs responsibilities in accordance with all company standards, policies, and procedures. Ensures that bus persons have tables cleared and set on a timely basis. Responsible for greeting guests. Responsible for offering specials by describing the preparation and price of each. Responsible for up selling when possible. Responsible for taking orders, processing in the Info Genesis System. Process guest checks using the Info Genesis System.
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Maintain an up-to-date knowledge of the various electronic gaming devices as manufacturers update and create new machines and equipment necessary to service and repair machines. Apply this knowledge to the ongoing slot maintenance program set forth by Management focusing on NRTs, Reward Kiosks and Jackpot Kiosks. Perform responsibilities in accordance with all company standards, policies, and procedures.
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Responsible for slot floor operations which include jackpots payments, minor machine repairs, paper changes, bill jams, currency and coin exchange, ticket redemption and Player’s Card sign-ups. Requires a high level of multitasking between guest requests and casino floor operations while maintaining a positive attitude and providing friendly, efficient service to our internal and external guests. Properly implement all Title 31 procedures. Observe and safeguard assets of the company. Perform responsibilities in accordance with all company standards, policies and procedures.
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The Spa Attendant is responsible for orienting Guests to Spa at Thunder Valley’s facilities, greeting guests as they enter, and providing personalized Guest service. The Spa Attendant is also responsible for keeping the lounge, locker room and other Guest areas neat, clean and stocked with all amenities. All responsibilities must be performed in accordance with all Company standards, policies, and procedures.
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Poker dealers will deal all poker games efficiently and accurately, providing friendly and proactive interaction with all Guests and Team Members. Provide AAA Four Diamond service standards to Guests by being knowledgeable about Thunder Valley Casino and communicating its promotions and events. Perform responsibilities in accordance with all company standards, policies and procedures.
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Attendant performs responsibilities in accordance with all company standards, policies and procedures. Ensures service standards are met and surpassed by providing guest Four Diamond Service Standards, quality food and beverages, purchase and proper preparation in accordance with Subway and Thunder Valley Casino Resort. Provide guest and fellow Team Members with a friendly, upbeat and clean atmosphere.
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Attendant performs responsibilities in accordance with all company standards, policies and procedures. Ensures service standards are met and surpassed by providing guest Four Diamond Service Standards, quality food and beverages, purchase and proper preparation in accordance with Subway and Thunder Valley Casino Resort. Provide guest and fellow Team Members with a friendly, upbeat and clean atmosphere.