At least one year of Culinary experience in gourmet bakery or casino bakery, to able to work with extended  menu, production, pastries, cakes, oven temperatures  and  mixes. To be able to follow sanitation policies and procedures.

• Properly rotate products in all freezers, storerooms and cold boxes.
• To be able to identify different product such as flour, sugar, and chocolates.

• Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form.
• Ability to work with equipment, such as mixers, oven, microwave, etc.
• Know proper rotation procedures, including but not limited to the first in/first out (FIFO) method.
• Must be at least 18 years of age.
• Must have basic math skills.
• Possess or obtain a California Food Handler Card.

If you feel that this position is a great match for your interests and skills, click the button above to apply.  Thank you again for considering joining the Thunder Valley Casino Resort team!