Perform responsibilities in accordance with all Company standards, policies, and procedures. Ability to operate kitchen equipment. Requires skill for recipes and measurements. Ability to read, write, math skills, speaks and understands basic English in order to read recipes and communicate with other Team Members. Always conduct oneself in a manner that reflects a positive professional image. Majority of the production will be to support the cooks with frying, sautéing, carving, broiling, griddling, steaming fish, egg vegetable preparation.
If you feel that this position is a great match for your interests and skills, click the button above to apply. Thank you again for considering joining the Thunder Valley Casino Resort team!